I did the unthinkable (for a South Asian): I made a carb free dinner that my husband and I enjoyed! Inspired by some uber fresh baby spinach I got from the farmer’s market (yess I finally made it to one this year) and some random grapefruit I picked up at Trader Joe’s. I usually segment my …
Apologies for dropping off the face of the planet, but as my pregnancy winds down, I find it harder and harder to get through the day with a toddler, let alone baking/cooking for leisure and then blogging about it. But, thanks to my third trimester insomnia, I finally got around to this recipe …
I think everyone has found themselves in the following situation: item X was on sale so, naturally, you stock up and reap the benefits of your frugality for weeks to come. Except, sometimes, this item doesn’t have a great shelf life. So you can start putting it in everything you eat, or just suck it …
This will likely be the first post of many about an Ina Garten recipe. The woman is a genius. What I would give to be one of her gay hamptonites solely for the pleasure of her food. Um, I mean company. Her approach to food, cooking and entertaining has significantly influenced mine. From “turning up …
