<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Soul Food on Kitchen3N</title><link>https://kitchen3n.com/tags/soul-food/</link><description>Recent content in Soul Food on Kitchen3N</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Wed, 02 Nov 2016 00:00:00 +0000</lastBuildDate><atom:link href="https://kitchen3n.com/tags/soul-food/index.xml" rel="self" type="application/rss+xml"/><item><title>Cinnamon Honey Skillet Cornbread</title><link>https://kitchen3n.com/posts/2016-11-02-cinnamon-honey-skillet-cornbread/</link><pubDate>Wed, 02 Nov 2016 00:00:00 +0000</pubDate><guid>https://kitchen3n.com/posts/2016-11-02-cinnamon-honey-skillet-cornbread/</guid><description>&lt;img class="alignleft size-full wp-image-2214" src="https://kitchen3n.com/wp-content/uploads/2016/11/IMG_7608.jpg" alt="Cinnamon Honey Skillet Cornbread" /&gt;&#10;&lt;p&gt;What&amp;rsquo;s the best gift you&amp;rsquo;ve ever received? Was it jewelry? A nice bag? Maybe those shoes you&amp;rsquo;ve been eyeing? For me, it was my engagement ring, hands down. BUT apart from the that, the best gift I continue to receive is from my mother. Every few months she gives me a jar of homemade ginger/garlic paste that is quintessential in Bengali cuisine. Sure, you can buy the jarred stuff from the desi grocery, but it&amp;rsquo;s just not the same. It&amp;rsquo;s fresh, preservative free, and it&amp;rsquo;s made with LOVE. Such a life saver on busy weeknights to not have to peel/chop fresh ginger and garlic.&lt;/p&gt;</description></item><item><title>Ridiculously Good Fried Chicken</title><link>https://kitchen3n.com/posts/2015-04-24-ridiculously-good-fried-chicken/</link><pubDate>Fri, 24 Apr 2015 00:00:00 +0000</pubDate><guid>https://kitchen3n.com/posts/2015-04-24-ridiculously-good-fried-chicken/</guid><description>&lt;p&gt;&lt;a href="https://kitchen3n.com/wp-content/uploads/2015/04/img_4979_2.jpg"&gt;&lt;img class="alignnone size-large wp-image-1447" src="https://kitchen3n.com/wp-content/uploads/2015/04/img_3916.jpg?w=660" alt="Ridiculously Good Fried Chicken" /&gt; &lt;/a&gt;If you follow me on instagram (&lt;a href="https://instagram.com/kitchen3n/"&gt;kitchen3n&lt;/a&gt;), you&amp;rsquo;ll notice I went on a little trip recently! I had the opportunity to help organize a &lt;a href="http://www.dalberg.com/"&gt;company&lt;/a&gt; retreat at the magnificent Qasr Al Sarab in UAE (about 2 hours south of Abu Dhabi). It was my first time abroad since having my kids so you can be sure leading up to the trip I juggled feelings of anxiety and excitement&amp;hellip;but mostly anxiety. &lt;a href="https://kitchen3n.com/wp-content/uploads/2015/04/img_4979_2.jpg"&gt;&lt;img class="alignnone size-medium wp-image-1442" src="https://kitchen3n.com/wp-content/uploads/2015/04/img_4979_2.jpg?w=300" alt="Ridiculously Good Fried Chicken" /&gt;&lt;/a&gt; &lt;a href="https://kitchen3n.com/wp-content/uploads/2015/04/img_5032_2.jpg"&gt;&lt;img class="alignnone size-medium wp-image-1443" src="https://kitchen3n.com/wp-content/uploads/2015/04/img_5032_2.jpg?w=300" alt="Ridiculously Good Fried Chicken" /&gt;&lt;/a&gt; &lt;a href="https://kitchen3n.com/wp-content/uploads/2015/04/img_5073.jpg"&gt;&lt;img class="alignnone size-medium wp-image-1444" src="https://kitchen3n.com/wp-content/uploads/2015/04/img_5073.jpg?w=225" alt="Ridiculously Good Fried Chicken" /&gt;&lt;/a&gt; &lt;a href="https://kitchen3n.com/wp-content/uploads/2015/04/img_5090_2.jpg"&gt;&lt;img class="alignnone size-medium wp-image-1445" src="https://kitchen3n.com/wp-content/uploads/2015/04/img_5090_2.jpg?w=300" alt="Ridiculously Good Fried Chicken" /&gt;&lt;/a&gt;&lt;/p&gt;</description></item></channel></rss>